EVALUATION OF TOMATO FRUIT TABLE PRODUCED WITH EFFLUENT FROM PRIMARY TREATMENT OF SWINE WASTEWATER

Authors

  • José Antonio Rodrigues Souza
  • Débora Astoni Moreira
  • Paulo Afonso Ferreira
  • Anttônio Teixeira de Matos

DOI:

https://doi.org/10.13083/reveng.v18i3.77

Keywords:

efluente, qualidade, reuso

Abstract

This study was done to evaluate the use of filtered swine wastewater (FSW) on the quality parameters of table tomato fruits. The tomato cultivar ‘Fanny TY’ was grown in drainage lysimeters in a greenhouse and fertirrigated with different doses of FSW, with and without fertilizer supplementation. The results showed that FSW application at any dose did not alter fruit quality, producing flavored and healthy fruits.

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Published

2010-06-23

How to Cite

Souza, J. A. R., Moreira, D. A., Ferreira, P. A., & de Matos, A. T. (2010). EVALUATION OF TOMATO FRUIT TABLE PRODUCED WITH EFFLUENT FROM PRIMARY TREATMENT OF SWINE WASTEWATER. Engineering in Agriculture, 18(3), 198–207. https://doi.org/10.13083/reveng.v18i3.77

Issue

Vol. 18 No. 3 (2010)

Section

.

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