Vol. 18 No. 2 (2010)

View Vol. 18 No. 2 (2010)
DOI: https://doi.org/10.13083/reveng.v18i2
Published: 2010-04-29

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  • SPATIAL VARIABILITY OF CARBON STOCK IN RED-YELLOW LATOSOL HUMIC SOIL UNDER CULTIVATION WITH DIFFERENT VARIETIES OF ARABIC COFFEE

    Samuel de Assis Silva, Julião Soares de Souza Lima, Mauri Martins Teixeira, Moises Zucoloto
    104-110
    DOI: https://doi.org/10.13083/reveng.v18i2.87

  • AVALIAÇÃO DO DESEMPENHO DE UMA PLANTADORA DE BATATA ADAPTADA PARA TRABALHAR EM SISTEMAS DE PLANTIO DIRETO E CULTIVO MÍNIMO

    Haroldo Carlos Fernandes, Antônio Donizette de Oliveira, Lara Santana Fernandes, Paula Cristina Natalino Rinaldi
    111-122
    DOI: https://doi.org/10.13083/reveng.v18i2.167

  • INFLUENCE OF FERTILIZER DEPOSIT DEPTH AND THE SPEED OF A SEEDER ON THE INITIAL STAND ESTABLISHMENT OF BEAN CROP

    Paula Cristina Rinaldi, Haroldo Carlos Fernandes, Mauri Martins Teixeira, João Cleber Modernel da Silveira, Ronaldo Goulart Magno Junior
    123-130
    DOI: https://doi.org/10.13083/reveng.v18i2.201

  • PHYSICAL, CHEMICAL AND BIOCHEMICAL CHARACTERISTICS OF WASTEWATER FROM WASHING, PULPING AND MUCILAGE REMOVAL OF COFFEE CHERRY

    Roberta Jimenez de Almeida Rigueira, Adílio Flauzino de Lacerda Filho, Antonio Teixeira de Matos, Sérgio Maurício Lopes Donzeles, Juan José Fonseca Palacin
    131-139
    DOI: https://doi.org/10.13083/reveng.v18i2.214

  • PHYSICAL ATTRIBUTES OF SOIL UNDER LEGUME-GRASS CONSORTIUM IN NORTHERN TOCANTINS STATE, BRAZIL

    João Vidal de Negreiros Neto, Antonio Clementino dos Santos, Perlon Maia dos Santos, Thiago Martins dos Santos, Ana Flávia Gouveia de Faria
    140-150
    DOI: https://doi.org/10.13083/reveng.v18i2.156

  • ENERGY CONSUMPTION ANALYSIS OF A SYSTEM OF DRYING OF MAIZE IN MECHANICAL DRYER

    Douglas Romeu Costa, Adílio Flauzino de Lacerda Filho, Juarez de Sousa e Silva, Daniel Marçal de Queiroz, Juliana Pinheiro Dadalto
    151-164
    DOI: https://doi.org/10.13083/reveng.v18i2.215

  • TEMPERATURE CONTROL OF AIR HEATED BY A SET BIOMASS GASIFIER- BURNER IN A CONCURRENT FLOW FOR POULTRY SHED HEATING

    William Rosario Santos, Jadir Nogueira da Silva, Delly Oliveira Filho, Marcio Arêdes Martins
    165-170
    DOI: https://doi.org/10.13083/reveng.v18i2.44

  • SPECIFIC ENERGY CONSUMPTION FOR WOOD PROCESSING IN A WOOD CHIPPER: A CASE STUDY

    Douglas Romeu Costa, Delly Oliveira Filho, José Márcio Costa, Adílio Flauzino Lacerda Filho, Carlos Alberto Teixeira
    171-177
    DOI: https://doi.org/10.13083/reveng.v18i2.176